as an Amazon Associate, I earn from qualifying purchases. I don’t play that. French's Classic Yellow Mustard, parsley flakes, mayo, and egg form the flavorful base for a deliciously golden brown crabmeat filled patty. You want the bread to toast up enough that it can be hand-held and not fall apart. Ingredients 8 oz sourdough bread 2 tbsp olive oil 2/3 cup mayonnaise 1/2 tsp Old Bay seasoning 3 green onions thinly sliced 1 tsp minced chives 2 tsp minced fresh dill 1/2 tsp Worcestershire sauce 1/2 tbsp fresh orange juice 1/2 tsp orange zest 1/2 tsp lemon zest 16 oz crab meat lump … (ad), With coarse salt, herbs and spices, garlic and onion, I have become a big fan of this seasoning! Learn more about this essential seafood seasoning now! In a skillet, melt the 1/2 stick of butter; in the butter, saute the onions with the Old Bay, Worcestershire Sauce, Tabasco Sauce, thyme, chives, nutmeg and celery seed, until onions are slightly browned. One of my favorite kitchen tools, I use this handheld vacuum sealer everyday for deli meats, cheeses, veggies and more! Speaking of juicy tomatoes, you’ll notice I used Roma tomatoes. Your email address will not be published. Taste of Home is America's #1 cooking magazine. I've probably mentioned that my husband loves Old Bay. Place muffin halves on an ungreased. Mix thoroughly, then transfer to a lightly greased baking dish and bake, covered, at 325 degrees F for 20 minutes; uncover and bake uncovered another 15 minutes. Slice bread into thirds or halves. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. J.O.’s No. When she is not working on a project at home or searching for treasures at nurseries and thrift stores with her girlfriends, you’ll probably find her with family and friends, at a restaurant, or home party enjoying new and different food adventures. I got home, melted some butter, and had my way with that crab. Sign up to get emails when I post new recipes! Try these other appetizers for easy entertaining: Easy Jalapeño Popper Bites and Veggie Crescent Bites. Looking for a better-for-you substitute for lo mein noodles? By using this site and these recipes you agree that you do so at your own risk, that you are completely responsible for any liability associated with the use of any recipes obtained from this site, and that you fully and completely release Mary Foreman and Deep South Dish LLC and all parties associated with either entity, from any liability whatsoever from your use of this site and these recipes. ( Purchase it here .) Seriously, perfectly roasted meats & poultry every single time! I love it! Old Bay seasoning; green onions; chives; dill; Worcestershire sauce; fresh orange juice; orange zest; lemon zest; crab; Roma tomatoes; Gruyere cheese; Tips For The Best Crab Melt . I like to use whole-grain bread for its benefits, but white bread sure tastes good here! Fresh would be better but it's hard to come by where we live. This may seem like a no brainer but it’s super important, especially when serving as an appetizer. Unless you want to drizzle them with this incredible Cajun Remoulade Sauce. This particular trip was a work trip (don’t hate me!) Combine the sherry and water, then drizzle into the bread-crab mixture, incorporating all very well. I love the bite of the Tabasco and the flavor of the seasonings blending with the crab. In a medium bowl, stir together mayonnaise, celery, onion, garlic powder, and TABASCO sauce. It's one of the higher grades of crabmeat and I think it's worth it. I’ve had a number of crab melts in my life and each and every one leaves me determined to enjoy more crab. Exceptionally delicious! Not only did I get a behind the scenes look at the aquarium, I got to learn more about FishWise and the Monterey Bay Aquarium Seafood Watch program. We value your privacy. And that’s it. Why This Recipe Works DISCLAIMER: This is a recipe site intended for entertainment. I can't believe I left that out of the recipe. Love these measuring cups from Oxo. We each got to practice cracking a crab and breaking it down and then we got to take it home with us. Lump crabmeat can be pricey. This may seem like a no brainer but it’s super important, especially when serving as an appetizer. For all dessert recipes, go HERE. Your email address will not be published. Look no more! In a skillet, melt the 1/2 stick of butter; in the butter, saute the onions with the Old Bay, Worcestershire Sauce, Tabasco Sauce, thyme, chives, nutmeg and celery seed, until onions are slightly browned. However, it would also be great on bread rounds, or scoops. A little extra Old Bay seasoning is sprinkled on top for added flavor and color. Are you sure you want to remove from My Spices? fresh chopped parsley 1/4 teaspoon of garlic powder 1/4 teaspoon of Old Bay seasoning Welcome to some good ole, down home southern cooking. In 1939, a Jewish-German immigrant named Gustav Brunn started the Baltimore Spice Company. Sourdough bread is topped with fresh crab, herbs, tomato and Gruyere cheese. 8 %, cups bread, cubed and toasted in a 325 degree oven for about 5 to 10 minutes. ~Ninny Threadgoode. made it on rye bread we bought at the grocers because we didn't have the muffins.. The liquid and seasoning base are mixed gently together with the crabmeat. Easy Crab Melts are perfect for entertaining! I’m now addicted. I think it's best suited to (of course) fish or seafood, but also chicken or a Cornish hen. Your email address will not be published. After all, you always use beer when you're making steamed crabs or steamed shrimp. it was wonderful! Plan your meals, build your digital pantry, save recipes, get cooking tips, and more! *Click here to view our nutritional definitions. Join me to create lots of fun DIY projects including crafts, gardening, home decor and tasty recipes. As an Amazon Associate I earn from qualifying purchases. This spice has now been added to your Flavor Profile, under "My Spices". Enjoy this hot Maryland crab dip recipe with flavors of the Chesapeake including Old Bay seasoning and a creamy base that everyone will love.. One pull is only about 1/4 teaspoon too. By subscribing you will receive emails that will keep you up to date with the latest news and content on the site. Gently stir in crabmeat. You can be thin & wrinkly, or you can have another bowl of banana pudding and fluff that stuff out! (ad), I'm your cook, not your doctor. Copyright © 2020 Hearth and Vine on the Foodie Pro Theme, « How to Make Scented Wax Ornaments with Faux Botanicals, A Merry and Bright Christmas Sign to Craft this Holiday Season ». Maria, Your email address will not be published. Pull up a chair, grab some iced tea, and, Instant Pot Green Beans, Potatoes and Andouille. mix crab, mayonnaise, celery and green onion until blended. Hey guys! I’ll be honest. Claw and backfin crabmeat would work well too. Let us know how you liked this shrimp salad sandwich recipe. Process cream cheese, mayo, lemon juice, beer, old bay, garlic powder in a food processor. Do Not Sell My Personal Information – CA Residents, 1 can (6 ounces) crabmeat, drained, flaked and cartilage removed. Safeway is committed to only sell sustainable seafood. Shape into 4 patties. A few weeks back, I traveled down to Monterey and visited the Monterey Bay Aquarium with a handful of other food bloggers. Flowers are in bloom, my fruit trees are in full blossom and I’m loving every minute of it. This crab melt that I’m sharing today is inspired by our aquarium tour, hands on crab-cracking experience at the Safeway Andronico’s store (located just a block away from the aquarium) and an amazing lunch at The Fish Hopper restaurant overlooking the Monterey bay. 8 cup Pyrex, what I use for steeping tea bags for iced tea! However, since this is a dip you could get away with using a slightly lesser grade of crabmeat such as "special." Easy Crab Melts are perfect for entertaining! Mix bread, mayonnaise, OLD BAY, parsley, mustard and egg in large bowl until well blended. And for this crab melt. Read More…. It’s not uncommon for steamed crabs, sweet corn or local oysters to grace the dinner table. Slice your tomatoes and let drain on a paper towel while you’re assembling the crab salad mixture.


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