Try them out! Ingredients. Cooking time. Add the peas and stock and season with salt and pepper. Transfer the pea mixture to a food processor and puree until smooth. Place the peas in a bowl, cover with boiling water and seal with cling wrap. The Pea Puree with Mint recipe out of our category Legume! Drain the peas and tip into a food processor. Pea and mint puree. Serves 4. Print recipe. EatSmarter has over 80,000 healthy & delicious recipes online. Preparation time. Add the sour cream and mint leaves and process until smooth. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=1999450 30 mins to 1 hour. Serve at room temperature or while still warm – with roast lamb. Serves. Leave peas to ‘cook’ for 10 minutes. Definitely try it out! Simmer over low heat for 15 minutes. This spring-like pea and mint puree recipe not only tastes great, but is also easy and quick to prepare. Rating: Ø 3.9 (82 votes) Ingredients for 4 servings Lemon and garlic in this lamb chops with pea and mint puree recipe also cut through the fatty nature of lamb, and of course rosemary is a classic pairing. 30 mins to 1 hour. https://www.deliciousmagazine.co.uk/recipes/crushed-peas-with-mint

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