One thing I've learned in developing this recipe is that strawberries are really temperamental, and it can be hard to get a really flavorful strawberry taste when you bake them. If you can't find it at your grocery store, try caramel ice cream topping instead. Re-discover family favorite comfort food from days gone by that brings back instant memories at first bite. Swirl a little, swirl a lot—it’ll look great no matter what! **The cheesecake should be firm around the edge and a little jiggly in the middle when it’s done. It's easy, you just press it into your pan, and then you bake it for about 10 minutes. And, of course, you can serve it with fresh strawberries. Finish it off by piping a bit of extra caramel in the spaces between the petals and pull the toothpick through that as well. They make a surprisingly good crust! Make that a strawberry swirl cheesecake with a fresh strawberry sauce or strawberry jam swirled into the cheesecake filling, and it's definitely a dessert to behold. According to Eat By Date, cheesecake shelf life is up to 6 to 8 months in the freezer. It would probably pair really well with a strawberry cheesecake. The Kitchn has an excellent tutorial with really helpful tips for how to make the perfect cheesecake. Combined with cinnamon, sugar and nutmeg, they make a delightful topping for a cheesecake of the Pacific Northwest. Using a mixer, mix together the softened cream cheese, pure cane sugar, vanilla extract, and almond extract. I combined several recipes to create this version that satisfies both the chocolate lovers and the cheesecake lovers in my family. The red velvet filling is spiked with cocoa, topped with cream cheese frosting and baked in a chocolate cookie crumb crust. Make that a strawberry swirl cheesecake with a fresh strawberry sauce or strawberry jam swirled into the cheesecake filling, and it's definitely a dessert to behold. Tag us on Instagram @mellockcuff and hashtag #aomrecipes so we can see! Now you can remove your cheesecake from the oven and allow it to cool completely. You’ll want it ready to go after the cheesecake batter is all mixed up. I had to relocate across the country for a time, so I created this cheesecake with the flavors of salted caramel, coffee and espresso. This strawberry swirl cheesecake gets a big thumbs up on looking pretty! When your filling is creamy and smooth, pour half of it into your crust. You can also click the buttons below to share on Pinterest or Facebook. Welcome! When you're making a swirl, you'll need strawberry purée. Bake the cheesecake for 35 to 40 minutes or until set. Then, use a toothpick or skewer and pull it through the center of each petal. Then take a toothpick and drag it across the cake. It tastes different, but this decadent dessert will still be amazing. Remove from the oven and set aside. I made a diabetic version, and my family couldn't even tell! When it comes to brands, I’ve had great success with brands like Philadelphia, Great Value, and Aldi’s Happy Farms. You have successfully joined our subscriber list. We’ll show you how you can add a swirl to your cheesecake recipe five different ways. Then, drag a clean toothpick or bamboo skewer through the jam to get a pretty swirl. It's ideal for get-togethers because it can be made in advance. Privacy policy. It makes a heavenly cheesecake. Looking for more cheesecake recipes? Add the corn starch mixture together with the sugar in a medium to large saucepan. Once it’s chilled, you can wrap it up with a layer or two of plastic wrap and then a layer of foil. Every creamy bite melts in your mouth. Bake the cheesecake for 35 to 40 minutes or until set. When it comes to decadent homemade treats, you’ll have a hard time beating a cheesecake. Jenny, you need about 1/2 cup purée, so probably a dozen or so strawberries? 9″ Springform Pan – This kind of pan is necessary for cheesecake, so you can easily remove the sides of the pan when serving. —Carolyn Harkonnen, Loomis, CaliforniaGet RecipeTaste of HomeChocolate Turtle CheesecakeI always get compliments when I whip up this rich little cheesecake. Also, full fat cream cheese doesn’t necessarily have all the additives they add in when they remove things from the cheese to make it “lite.”. As my grandma used to say, “Take off your shoes, and stay awhile.” More about me ->, © 2020 - Adventures of Mel - All Rights Reserved -, Almost 200 Chocolate-Free Cakes, Pies, Tarts & Crumbles - Drugstore Divas. Add on a few last dollops of your first flavor and marble one more time. If you make the recipe, be sure to share that you tried it on Pinterest. You may also enjoy pumpkin spice cheesecake (made in the Instant Pot) and strawberry miracle cheesecake. —Grace Hughes, Oroville, WashingtonGet RecipeTaste of HomeLuscious Almond CheesecakeI received this recipe along with a set of springform pans from a cousin at my wedding shower 11 years ago. So you wanna make it good. At home, you'll find her working on embroidery and other crafts. Sign up to receive my newsletter, filled with delicious recipes and outdoor travel adventures, in your inbox: *I like to put my strawberry sauce in the freezer while I go about mixing up my cheesecake filling. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. Everyone who tries this scrumptious cookie dough cheesecake loves it. It's a great way to savor a summer classic anytime of year. There are plenty of swirled cheesecake options out there. The result is pretty stunning. Then place the pan down in a roasting pan with at least an inch of water in it. Try it with a smidge of chocolate sauce, too. My son Tommy has already told me he wants it again for his birthday cake this year. —Noel Ferry, Perkasie, PennsylvaniaGet RecipeTaste of HomeFrozen Chocolate Cheesecake TartI first made this irresistible dessert for some dinner guests. I approve the use of my email address for newsletter and exclusive announcements. Can you guess who passed this recipe on to me? Learn how your comment data is processed. This provides a steam bath environment for your cheesecake as it bakes and keeps it very moist. Facebook | Pinterest | YouTube | Instagram | Twitter. Stand Mixer or Hand Mixer – This will ensure a smooth cheesecake filling. If you’d rather skip all of my cooking tips, important cooking info for this recipe, and similar recipe ideas – and get straight to the delicious strawberry cheesecake recipe – just scroll down to the bottom, where you’ll find a printable recipe card. Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. If you’re looking for a flower design (and you don’t have time to master cake decorating), look no further. —Karen Naihe, Kamuela, HawaiiGet RecipeTaste of HomeHoney Pecan CheesecakeBirthdays and holidays are great times for cheesecake. So use a. —Anita Moffett, Rewey, WisconsinGet RecipeTaste of HomeRoasted Banana & Pecan CheesecakeWe keep bananas on hand, but with just two of us in the house, they ripen faster than we can eat them.

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